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2-甲基-2-戊烯醛

編輯連結
維基百科，自由的百科全書
2-甲基-2-戊烯醛
英文名 2-Methyl-2-pentenal
識別
CAS號 623-36-9
PubChem 12177
ChemSpider 11677
SMILES
 
  • O=CC(=CCC)C
InChI
 
  • InChI=1S/C6H10O/c1-3-4-6(2)5-7/h4-5H,3H2,1-2H3
InChIKey IDEYZABHVQLHAF-UHFFFAOYSA-N
性質
化學式 C6H10O
摩爾質量 98.14 g·mol−1
若非註明，所有數據均出自標準狀態（25 ℃，100 kPa）下。

2-甲基-2-戊烯醛（英語：2-Methyl-2-pentenal）是一種有機化合物，化學式C6H10O，可見於洋蔥[1][2]、印度苦楝樹[3][4]、梨果仙人掌[5]等物種。

參考資料

[編輯]
  1. ^ Michel Albrand; Pierre Dubois; Patrick Etievant; Rene Gelin; Barbara Tokarska. Identification of a new volatile compound in onion (Allium cepa) and leek (Allium porum): 3,4-dimethyl-2,5-dioxo-2,5-dihydrothiophene. Journal of Agricultural and Food Chemistry. 1980-05, 28 (5). doi:10.1021/JF60231A012. 
  2. ^ Heikki Kallio; Lea Salorinne. Comparison of onion varieties by headspace gas chromatography-mass spectrometry. Journal of Agricultural and Food Chemistry. 1990-07, 38 (7). doi:10.1021/JF00097A029. 
  3. ^ Manuel F. Balandrin; S. Mark Lee; James A. Klocke. Biologically active volatile organosulfur compounds from seeds of the neem tree, Azadirachta indica (Meliaceae). Journal of Agricultural and Food Chemistry. 2005-03, 36 (5). doi:10.1021/JF00083A035. 
  4. ^ Azeez M. Mubarak; C.P. Kulatilleke. Sulphur constituents of neem seed volatiles: A revision. Phytochemistry. 2002-07, 29 (10). doi:10.1016/0031-9422(90)80213-Z. 
  5. ^ Robert A. Flath; Juan M. Takahashi. Volatile constituents of prickly pear (Opuntia ficus indica Mill., de Castilla variety). Journal of Agricultural and Food Chemistry. 1978-07, 26 (4). doi:10.1021/JF60218A053. 
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